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Chicken Jalfrezi Recipe
How to make Chicken Jalfrezi
Chicken Jalfrezi is a spicy dry-fried chicken curry. The chicken is cooked over high heat in tomatoes and varied spices.
- Total Cook Time 35 mins
- Prep Time 10 mins
- Cook Time 25 mins
- Recipe Servings4
Ingredients of Chicken Jalfrezi
- 500 gm boneless chicken-cooked and cubed
- 1/4 cup oil
- 1 tsp cumin seeds
- 1 cup onions-sliced
- 2 tsp ginger-garlic paste
- 1 cup tomatoes-thickly sliced
- 1 Tbsp green chillies-chopped fine
- 2 tsp salt or to taste
- 1 tsp Kashmiri chilli powder
- 1 tsp garam masala
- Coriander leaves to garnish
How to Make Chicken JalfreziHideShow Media
Heat the oil, add the cumin and when it splutters add the chicken and saute over high heat till it looks a bit fried.
Remove chicken and add chopped onions, ginger-garlic paste and tomatoes and saute over high heat till glossy.
Add the green chillies, salt and chilli powder. Stir-fry till well mixed.
Add chicken, and saute till mixed.
Add garam masala and stir-fry.
Serve the Chicken Jhalfrezi hot, garnished with the coriander leaves.