Amritsari Chicken Masala Recipe
- NDTV Food

About Amritsari Chicken Masala Recipe | Chicken Masala Recipe: Amritsari Chicken Masala is an authentic North Indian dish,simply made in the unique amritsari rich and creamy gravy and flavored with fresh cream, butter and fresh tomatoes. Also known as chicken makhani or murgh, this dish is a very well-known recipe in the Indian restaurants. The unique colour of the gravy comes from the tomato puree. The delicious dish can be made easily at home as it does not require too many ingredients or Indian spices.
- Total Cook Time 55 mins
- Prep Time 15 mins
- Cook Time 40 mins
- Recipe Servings4
- Difficult

Ingredients of Amritsari Chicken Masala
- For Marination:
- 500 gms chicken
- 2 tsp ginger garlic Paste
- 3 tsp curd
- 1 tsp lemon Juice
- 1 tsp vinegar
- 1 tsp coriander powder
- 1 tsp cumin powder
- 1 tsp red chilli powder
- 1 tsp salt
- 2 tsp onion, chopped
- For Gravy:
- 2 tsp butter
- 1 tsp red chilli powder
- 1 tsp coriander powder
- 1 tsp cumin powder, chopped
- 1 tsp ginger
- 1/2 cup water
- 1 tsp salt
- 1 Green chilli
- 6 Tomatoes
- 1/2 tsp sugar
- 3 tsp butter
- 3 tsp cream
How to Make Amritsari Chicken Masala
HideShow MediaFor marination:



For gravy:
















Key Ingredients: chicken, ginger garlic Paste, curd, lemon Juice, vinegar, coriander powder, cumin powder, red chilli powder, salt, onion, butter, red chilli powder, coriander powder, cumin powder, ginger, water, salt, Green chilli, Tomatoes, sugar, butter , cream
Recipe Notes
While you savour upon this delicious Amritsari version of Chicken curry, also see our selection of best India chicken curries that you can try next time.