Chilli Chicken Recipe
About Indian Style Chilli Chicken Recipe | Chilli Chicken Recipe: Chilli chicken is one of the most popular Indo-chinese style chicken appetizer or starter that is served in Chinese restaurants across the globe. This easy chilli chicken dish is the sort of snack we need in the winters to warm up on a cold evening.
Ingredients of Chilli Chicken Recipe: Succulent chicken pieces coated in a thick spicy batter and fried until crisp are added to a garlic-chilli luscious gravy. Served with noodles or fried rice, the vegetarian alternative of this dish can be made with paneer, mushroom, potato and tofu.
- Total Cook Time 50 mins
- Prep Time 15 mins
- Cook Time 35 mins
- Recipe Servings2
- Easy
Ingredients of Chilli Chicken
- 400 gms boneless chicken
- 1 1/2 tbsp salt
- 4 tsp cornflour
- 2 tsp black pepper
- 1 egg
- 3 tsp soy sauce
- 3 tsp red chilli sauce
- 8-10 garlic, chopped
- 8-10 green chillies
- 2 tsp green chilli sauce
- 1 tsp vinegar
- 1 onion, chopped
- 1 capsicum, chopped
- 1 tsp black Pepper
- 1 tsp salt
How to Make Chilli Chicken
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Key Ingredients: boneless chicken, salt, cornflour, black pepper, egg, soy sauce, red chilli sauce, garlic, green chillies, green chilli sauce, vinegar, onion, capsicum, black Pepper, salt
Nutritional Value
- 48gFats
- 1107Calories
- 8.1gSaturated Fats
- 360MgCholesterol
- 85gProtien
- 85gCarbs
- 1419MgSodium
- 1866MgPotassium
Recipe Notes
You can also make the vegetarian alternative Chilli Gobhi.