Story ProgressBack to home

Chocolate and Banana Crepes Recipe

Chocolate and Banana Crepes
How to make Chocolate and Banana Crepes

About Chocolate and Banana Crepes Recipe: These crepes are guaranteed to make your day special. Top with your favorites like chocolate-banana, cinnamon-orange and whatever your heart fancies.

  • Total Cook Time 30 mins
  • Prep Time 10 mins
  • Cook Time 20 mins
  • Recipe Servings4
  • Easy

Ingredients of Chocolate and Banana Crepes

  • 1 Cup Maida (all purpose flour)
  • 2 Eggs
  • 1/2 cup Milk
  • 1 tbsp Butter
  • 1/4 cup Water
  • Butter (to coat the pan)
  • For the topping:
  • Chocolate / Hazelnut
  • 1 Banana (round slices)
  • Oranges (chopped), peeled
  • A pinch of Cinnamon

How to Make Chocolate and Banana Crepes

HideShow Media
Mix eggs, milk and butter together.
Add the flour little by little depending on the consistency of the batter.
Add a little water to make it runny.
Always remember the batter for crepes has to be absolutely free flowing, it should not be thick because you want the crepe to be thin.
Heat some butter in a pan and pour the batter.
Let it cook slightly then add the toppings, chocolate/hazelnut and bananas in one, another could have some chopped oranges and a pinch of cinnamon.
You could also use some lime juice and incing sugar as a topping.
Top it with anything you like.

Key Ingredients: Maida (all purpose flour), Eggs, Milk, Butter, Water, Butter (to coat the pan), Chocolate / Hazelnut, Banana (round slices), Oranges (chopped), Cinnamon

Dark / Light mode