About Spinach and Feta Crepes Recipe: A healthy and filling treat for that sunday family brunch! These spinach and feta filled crepes are a great mix of delicious and nutritious.
A crepe pleasantly disguised as enchilada, this recipe of Apple Enchilada is a delicious dish of apple custard rolled into thin sweet crepes. The perfect breakfast recipe right here!
This amazing, delicious recipes of Jaggery to keep you healthy and warm in winters.
If you're a fan of crepes and complex and delicate French food, then we've got just the perfect recipe for you. They're light, fluffy, silky smooth and made using orange juice, rind and water.
Thick, fluffy, soft and sweet aren't enough to describe this quintessential American food. Pair it up with fruits, maple syrup, chocolate sauce or sizzling bacon.
About Chocolate and Banana Crepes Recipe: These crepes are guaranteed to make your day special. Top with your favorites like chocolate-banana, cinnamon-orange and whatever your heart fancies.
Aditya Bal visits Crepe Station in Mumbai, and makes the signature seafood crepe supervised by the Morea brothers, Dino and Nicolo. Stuffed with a filling of squids, tuna, prawns and cheese. They are to die ...
Crepes made from wheat flour and filled with loads of fruits makes these a healthy breakfast option.
About Broccoli and Cheddar Crepes Recipe: Layers made of thin crepes, smeared with sauce, one over another, sprinkled with grated cheese, bread crumbs and melted butter, baked golden.
Breakfast Recipes: What makes crepes incredibly popular is that they are incredibly easy to put together, but it's fancy at the same time. Here are 5 recipes you'll love!
There are few things in life that are better than a thin, buttery, soft crepe top that with gooey chocolate sauce, strawberries and some whipped cream, and you'll quickly find ourselves in food heaven.
The crepes can also be made ahead and reheated in a low-temperature oven.
When it comes to desserts, all hail France! France is undoubtedly the best country that offers some delicious varieties of exotic desserts.
Wheat, buckwheat or chestnut flour? Milk, double cream or beer in the batter? Do they need any flavourings and what do you dollop on top?
Patishapta are thin crepes or pancakes made with refined flour, rice flour and semolina stuffed with a delicious caramelized shredded coconut filling.
With the magic wand called creativity, dishes belonging to one part of the world can be transformed into something else all together. This technique of experimenting with food and cooking techniques, applies well to dishes ...
Plato once said art is an imitation of an imitation. Sonal Ved finds a common link between crepes in France, injera in Ethopia, pancakes in America, blinis in Russia and dosas in India.Food historians have ...
Dosa recipes- Did you know that the 'dosa' is listed on the World's 50 most Delicious Foods? An indispensable South Indian classic, dosa is ubiquitous in India. Just a bite of those thin, wafer-like crepes ...
This week's stack of of your crepe creations should enliven frying pans this shrove Tuesday...