Banana Pancakes With Caramelized Apples Recipe

 
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Banana Pancakes With Caramelized Apples
  • Recipe Servings: 4
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

Easy to make banana pancakes topped with golden caramelized apples.

Ingredients of Banana Pancakes With Caramelized Apples

  • For caramelized apples:
  • 2 cups chopped apples
  • 2 Tbsp brown sugar
  • 1/4 tsp salt
  • 2 tsp butter
  • For pancakes:
  • 5 ripe bananas
  • 2 Tbsp white sugar
  • 1/4 tsp salt
  • 1 1/2 cup flour
  • 1/2 cup corn flour
  • 1 tsp baking powder
  • 1/2 cup milk

How to Make Banana Pancakes With Caramelized Apples

  • For caramelized apples:
  • 1.In a pan add apples, salt, sugar and butter.
  • 2.Add 1 tsp of lemon juice. Cook over low heat.
  • 3.Stir occasionally until the apples are soft and done.
  • For pancakes:
  • 1.Mash bananas with a fork.
  • 2.Add sugar, salt and baking powder in both the flours. Mix in both the flours.
  • 3.Stir the milk to a pancake consistency.
  • 4.Pour 1 tsp butter in a non-stick pan.
  • 5.Pour a ladle of pancake mixture into the pan.
  • 6.Cook over medium heat till brown. Flip the pancake to cook both the sides.
  • 7.Serve with caramelized apples.

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