Banana Pancakes With Caramelized Apples Recipe
- Recipe Servings: 4
- Prep Time:
- Cook Time:
- Total Cook Time:
- Difficulty Level: Easy
Easy to make banana pancakes topped with golden caramelized apples.
Ingredients of Banana Pancakes With Caramelized Apples
- For caramelized apples:
- 2 cups chopped apples
- 2 Tbsp brown sugar
- 1/4 tsp salt
- 2 tsp butter
- For pancakes:
- 5 ripe bananas
- 2 Tbsp white sugar
- 1/4 tsp salt
- 1 1/2 cup flour
- 1/2 cup corn flour
- 1 tsp baking powder
- 1/2 cup milk
How to Make Banana Pancakes With Caramelized Apples
- For caramelized apples:
- 1.In a pan add apples, salt, sugar and butter.
- 2.Add 1 tsp of lemon juice. Cook over low heat.
- 3.Stir occasionally until the apples are soft and done.
- For pancakes:
- 1.Mash bananas with a fork.
- 2.Add sugar, salt and baking powder in both the flours. Mix in both the flours.
- 3.Stir the milk to a pancake consistency.
- 4.Pour 1 tsp butter in a non-stick pan.
- 5.Pour a ladle of pancake mixture into the pan.
- 6.Cook over medium heat till brown. Flip the pancake to cook both the sides.
- 7.Serve with caramelized apples.
