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Banana Pancakes With Caramelized Apples Recipe
Easy to make banana pancakes topped with golden caramelized apples.
- Total Cook Time 35 mins
- Prep Time 05 mins
- Cook Time 30 mins
- Recipe Servings4
- Easy
Ingredients of Banana Pancakes With Caramelized Apples
- For caramelized apples:
- 2 cups chopped apples
- 2 Tbsp brown sugar
- 1/4 tsp salt
- 2 tsp butter
- For pancakes:
- 5 ripe bananas
- 2 Tbsp white sugar
- 1/4 tsp salt
- 1 1/2 cup flour
- 1/2 cup corn flour
- 1 tsp baking powder
- 1/2 cup milk
How to Make Banana Pancakes With Caramelized Apples
HideShow MediaFor caramelized apples:
1.
In a pan add apples, salt, sugar and butter.
2.
Add 1 tsp of lemon juice. Cook over low heat.
3.
Stir occasionally until the apples are soft and done.
For pancakes:
1.
Mash bananas with a fork.
2.
Add sugar, salt and baking powder in both the flours. Mix in both the flours.
3.
Stir the milk to a pancake consistency.
4.
Pour 1 tsp butter in a non-stick pan.
5.
Pour a ladle of pancake mixture into the pan.
6.
Cook over medium heat till brown. Flip the pancake to cook both the sides.
7.
Serve with caramelized apples.