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Crispy Noodle Salad Recipe

Crispy Noodle Salad
How to make Crispy Noodle Salad

Fresh raw salad meets the light crisp of noodles for that perfect brunch menu.

  • Total Cook Time 20 mins
  • Prep Time 10 mins
  • Cook Time 10 mins
  • Recipe Servings2
  • Easy

Ingredients of Crispy Noodle Salad

  • 1/2 Cup Cabbage (shredded)
  • 1 small Green capsicum
  • 1 small Carrot
  • 2 small Green Chillies
  • 1 tsp Lemon juice
  • 1 small Onion
  • 1 bowl Noodle
  • 1 tbsp Refined oil
  • for garnishing Coriander Leaves
  • 1 small Tomato
  • 1/2 tsp Sugar

How to Make Crispy Noodle Salad

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1.
Take some noodles, boil and then fry in refined oil until crisp, golden.
2.
Finely Shred portions of Cabbage, Carrot, Tomato, Onion and Green Capsicum.
3.
Squeeze few lemon drops on the shredded raw veggies for a slight tang Chop Green chillies.
4.
Add Sugar and salt and mix the entire salad with the Crispy Fried noodles.
5.
Serve it hot and Fresh.

Key Ingredients: Cabbage (shredded), Green capsicum, Carrot , Green Chillies, Lemon juice, Onion, Noodle, Refined oil, Coriander Leaves, Tomato, Sugar

Recipe Notes

You can add dressing according to your preferrence.

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