About Dates Barfi Recipe: This decadent, wholesome and satiating barfi is the perfect winter snack to indulge in! Quick, easy and absolutely delicious!
Ingredients of Dates Barfi
400 gms dates (deseeded)
20 gms poppy seeds
50 gms almonds, chopped
50 gms cashewnut, chopped
50 gms dry grapes, chopped
25 gms coconut, grated
1/2 tsp cardamom powder
75 gms ghee
How to Make Dates Barfi
1.Heat the pan on low flame roast the poppy seed, keep it aside. Grind the dates.
2.Fry the dry fruits and nuts in ghee over a low flame. Once it starts browning add the grated coconut and cardamom powder and mix well and finally add dates. Mix it well cook for about 2-3 minutes.
3.Transfer to the plate while its hot and spread it evenly and slice them into slices; drizzle the poppy seeds over the barfi.
4.Slice them into squares and wait till it cools down and keep it covered in a container.
