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Dates Barfi Recipe
- Thayanithy
- Review
How To Make Dates Barfi
About Dates Barfi Recipe: This decadent, wholesome and satiating barfi is the perfect winter snack to indulge in! Quick, easy and absolutely delicious!
- Total Cook Time 15 mins
- Prep Time 05 mins
- Cook Time 10 mins
- Recipe Servings4
- Easy
Ingredients of Dates Barfi
- 400 gms dates (deseeded)
- 20 gms poppy seeds
- 50 gms almonds, chopped
- 50 gms cashewnut, chopped
- 50 gms dry grapes, chopped
- 25 gms coconut, grated
- 1/2 tsp cardamom powder
- 75 gms ghee
How to Make Dates Barfi
HideShow Media1.
Heat the pan on low flame roast the poppy seed, keep it aside. Grind the dates.
2.
Fry the dry fruits and nuts in ghee over a low flame. Once it starts browning add the grated coconut and cardamom powder and mix well and finally add dates. Mix it well cook for about 2-3 minutes.
3.
Transfer to the plate while its hot and spread it evenly and slice them into slices; drizzle the poppy seeds over the barfi.
4.
Slice them into squares and wait till it cools down and keep it covered in a container.
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