About Doodhi ka Halwa Recipe: A very simple halwa made from dhoodi, soy milk and garnished with pistachios. An easy and quick dessert recipe to prepare for special occasions and festivities at home.
Ingredients of Doodhi ka Halwa
1 1/2 Tbsp margarine
1/2 tsp butter
1/2 kg doodhi
3 tbsp jaggery
100 ml soy milk
25 gram almonds, chopped
25 gram pistachios, chopped
How to Make Doodhi ka Halwa
1.In a kadai, steer margarine, butter and dhoodi together.
2.Steer them and reduce them.
3.Add jaggery into this mix.
4.In a sauce pan, boil soy milk and chopped almonds together.
