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Easy Spanish Omelette Recipe
- Vicky Ratnani
- Review
How to make Easy Spanish Omelette
About Easy Spanish Omelette Recipe: A delicious Spanish recipe, this is a traditional dish called Tortilla de patatas, this Spanish omelette recipe is a winner at the breakfast table. Potatoes, egg and onion sauteed together in olive oil and butter, this can be cooked with such simple ingredients and in a jiffy for breakfast.
- Total Cook Time 25 mins
- Prep Time 10 mins
- Cook Time 15 mins
- Recipe Servings2
- Easy
Ingredients of Easy Spanish Omelette
- 1 Tbsp olive oil
- 1 tsp butter
- 1 onion, sliced
- 1 potato, sliced
- 5 eggs
- to taste pepper
- to taste salt
- 2 tsp parsley + to garnish, chopped
How to Make Easy Spanish Omelette
HideShow Media1.
In a pan add olive oil and butter.
2.
Add onions, saute till pink.
3.
Add thinly sliced potatoes. Saute for 3-4 minutes.
4.
In a bowl whisk eggs with a little parsley, salt and pepper.
5.
Mix the onion-potato mixture into the eggs.
6.
Pour the omelette batter in the same saucepan and cook for 3-4 minutes.
7.
Flip and cook from the other side.
8.
Garnish with parsley. Serve.