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Fettuccine in Cherry Tomato Sauce Recipe
How to make Fettuccine in Cherry Tomato Sauce
Cherry tomatoes and cream along with parmesan cheese make for a delicious sauce.
- Total Cook Time 30 mins
- Prep Time 10 mins
- Cook Time 20 mins
- Recipe Servings2
- Easy
Ingredients of Fettuccine in Cherry Tomato Sauce
- 1/2 packet Fettuccine (according to packet instructions), boiled
- 1 1/2 tbsp Olive oil
- 15-20 Cherry tomatoes
- 1 tsp Black pepper
- 3 Garlic cloves (minced)
- 1 tsp Chilli flakes
- 1 dollop Cream
- Parmesan cheese
- to taste Salt
- 7-8 Basil leaves
How to Make Fettuccine in Cherry Tomato Sauce
HideShow Media1.
In a pan add olive oil.
2.
Add cherry tomatoes. Saute till they start to blister a little.
3.
Add pepper, garlic, chilli flakes. Mix. Add the cream and mix well.
4.
Add cheese, salt and basil. Saute. Add the boiled pasta.
5.
Mix well. Garnish with some grated parmesan cheese and basil leaves. Serve hot!
Key Ingredients: Fettuccine (according to packet instructions), Olive oil, Cherry tomatoes, Black pepper, Garlic cloves (minced), Chilli flakes, Cream, Parmesan cheese, Salt, Basil leaves