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Keto Manchurian Recipe

Keto Manchurian
How to make Keto Manchurian

This keto friendly Manchurian recipe is just the right thing if you want something healthy yet delectable. Try it out without any guilt trip!

  • Total Cook Time 30 mins
  • Prep Time 15 mins
  • Cook Time 15 mins
  • Recipe Servings2
  • Easy

Ingredients of Keto Manchurian

  • 1/2 Cup Cabbage
  • 1/2 cup Carrot
  • 1/2 cup Paneer
  • 1/2 cup Beans
  • 1/2 cup Onions
  • 2 tbsp Flax seed powder
  • 2 tbsp Isapgol
  • 1 tbsp Ginger garlic paste
  • 1 tbsp Soya Sauce
  • 1 tbsp Red chilli sauce
  • 1/2 tbsp Vinegar
  • 1 tbsp Red chilli powder
  • 1 tbsp Pepper
  • Salt as per taste

How to Make Keto Manchurian

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1.
To make this dish first add all your grated veggies in a bowl with salt, chilli powder, pepper, isapgol and flax seed powder.
2.
Mix these well and make small balls. Then fry these.
3.
Now in a separate pan add chopped ginger and garlic with chopped onion. Now throw in soy sauce, chilli sauce and a bit of vinegar.
4.
Once this starts to sizzle, add the Manchurian balls and combine well.
5.
Serve hot and enjoy!

Key Ingredients: Cabbage, Carrot, Paneer , Beans , Onions , Flax seed powder , Isapgol, Ginger garlic paste , Soya Sauce, Red chilli sauce , Vinegar, Red chilli powder , Pepper , Salt as per taste

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