Leafy Salad with Walnuts Recipe
How to make Leafy Salad with Walnuts
- Chef:
- Recipe Servings: 4
- Prep Time:
- Cook Time:
- Total Cook Time:
- Difficulty Level: Easy
About Leafy Salad with Walnuts Recipe | Salad Recipe: A simple and refreshing salad of leafy greens, tomatoes and walnuts. Leave the ham out for a vegetarian version.
Ingredients of Leafy Salad with Walnuts
- 3 Leafy vegetables (lettuce, chinese cabbage)
- 50 Gram Walnuts (grounded)
- 1 Tbsp Walnut oil
- 1 Tbsp Sherry vinegar
- 4-5 Cherry tomatoes
- A pinch of Salt
How to Make Leafy Salad with Walnuts
- 1.Mix the leafy vegetables and the cherry tomatoes with the ground walnuts in a glass bowl.
- 2.Add the walnut oil and the sherry vinegar to the salad and mix well.
- 3.Serve with the parma ham.
Key Ingredients: Leafy vegetables (lettuce, chinese cabbage), Walnuts (grounded), Walnut oil, Sherry vinegar, Cherry tomatoes, Salt
