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Leftover Veggie Toast Recipe
- Aditi Handa
- The Baker's Dozen
- Review
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How to make Leftover Veggie ToastThe Baker's Dozen
Leftover Veggie Toast: Make bread sides the center of your dish! Follow this hassle-free 15 minute multigrain sides skewers recipe and enjoy a quick, hearty, delicious snack.
- Total Cook Time 15 mins
- Prep Time 05 mins
- Cook Time 10 mins
- Recipe Servings2
- Easy
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Ingredients of Leftover Veggie Toast
- 1 Multigrain Loaf
- 1 small bowl Masala Coated Paneer cubes
- 1 small bowl Onions , chopped
- Melted Butter
- 1 small bowl Shredded cheese
- 1 tbsp Ghee
How to Make Leftover Veggie Toast
HideShow Media1.
Take the sides of the bread, stack them in a skewer, apply a layer of melted butter next, top it with shredded cheese, paneer cubes, tomatoes, onions.
2.
Take a pan, heat it with 1 tbsp of ghee and toast the sides well & serve it with your favorite dip.
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