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Masala Chai Recipe
How to make Masala ChaiNDTV Food
About Masala Chai Recipe: Masala Chai or Masala Tea is one of the most loved beverage in India and even abroad. Whether it's morning or an evening snack-time, a cup of hot masala tea is a must to freshen up and energize the body. Just pair it with hot samosas or pakode and you're in for a delicious snack meal.
- Total Cook Time 15 mins
- Prep Time 05 mins
- Cook Time 10 mins
- Recipe Servings2
- Easy
Ingredients of Masala Chai
- Cloves
- Cardamom
- Cinnamon
- Star Anise
- Water
- Tea leaves
- Sugar
- Milk
How to Make Masala Chai
HideShow Media1.
Roast the spices like cloves, cinnamon, cardamom and star anise together in equal amounts in a pan.
2.
Grind the roasted ingredients together to get a powder.
3.
In a wok full of boiling water, put the ground mixture along with the other remaining ingredients.
4.
Stir and bring it to simmer.
5.
Serve hot along with some tea-time munchies.
Nutritional Value
- 362 kcalCalories
- 10gProtien
- 12gFats
- 57gCarbs
- 0gCholesterol
- 11.072gFibre
- 82.555MgSodium
- 589.3MgPotassium
- 2.984MgIron
Watch the step by step recipe of Masala Chai here: