Microwave Lal Murgh Recipe

 
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Microwave Lal Murgh
How to make Microwave Lal Murgh
  • Recipe By: Niru Gupta
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About Microwave Lal Murgh Recipe: Marinated chicken pieces that ooze out a hot of spices are grilled to perfection.

Ingredients of Microwave Lal Murgh

  • 1 Kg chicken (broiler, cut pieces)
  • 2-3 Red chillies (ground)
  • 1 tbsp vinegar
  • 1 tsp garlic paste
  • 1 tsp salt
  • 1 tsp sugar
  • 1 tsp garam masala
  • Red color (optional)
  • 1 cup onions, sliced
  • 2 tbsp oil

How to Make Microwave Lal Murgh

  • 1.Make slits in the chicken pieces
  • 2.Mix into the paste.
  • 3.Marinate for 2-3 hours.
  • 4.Mix onions and oil together
  • 5.Cook uncovered on high heat for 10-15 minutes, stir once till crisp brown.
  • 6.Drain excess fat and keep aside for garnish.
  • 7.Now place a saucer like plate upright in a dish or a microwave rack
  • 8.Arrange chicken pieces in it placing the thicker pieces outwards.
  • 9.Cover and cook on high heat for 5 minutes.
  • 10.Rearrange the pieces and cook covered at 70% for 5 minutes.
  • 11.Uncover and cook further on high for 5 minutes.
  • 12.Let it stand for 2 minutes before serving.
  • 13.Serve garnished with browned onions.
Key Ingredients: chicken (broiler, cut pieces), Red chillies (ground), vinegar, garlic paste, salt, sugar, garam masala, Red color (optional), onions, oil

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