Mint Sauce Recipe

How to Make Mint Sauce

• 1.Heat the vinegar and sugar in a saucepan over low heat, stirring all the time.
• 2.Heat till the sugar is dissolved, then bring it to a boil and add the mint leaves and immediately shut off the heat and add the salt.
• 3.Your mint sauce is ready. This sauce keeps well if you pack it in a sterilised, screw top bottle while it is still quite hot.