Green chillies crushed to get cooked with hot spices, milk and a little sugar. This traditional Rajasthani dish is dangerously fiery and certainly not for the faint hearted!
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Rajasthani Banjara Gosht
Albuquerque Atomic Mushrooms
Clotted Cottage Cheese Croquettes
Tiny Vada Pao
Dahi Anjeer Ke Kebab