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Mumbai Grapes Recipe
- Victor De Benito
- Doja
- Review
How to make Mumbai Grapes
Mumbai Grapes gives an interesting spin to the classic gin and tonic. Gin, grapefruit juice, lime juice and sweet wine are combined together to make this unique cocktail. Garnish it with mint leaves and a grape pinched in a stick.
- Total Cook Time 10 mins
- Prep Time 05 mins
- Cook Time 05 mins
- Recipe Servings1
- Easy
Ingredients of Mumbai Grapes
- 6 pcs Muddled Grapes
- 30 ml Gin
- 15 ml Floralis Moscatel Oro Vino (Spanish sweet wine)
- 10 ml Lime Juice
- 30 ml Grapefruit Juice
- Mint Leaves & Grape for Garnish
How to Make Mumbai Grapes
HideShow Media1.
Add ice cubes to the shaker, close the shaker and shake the contents for 10-20 seconds.
2.
Open and pour into a glass (coupe or martini glass) with a strainer in between (the strainer removes fragments of ice that could have formed as a result of the shaking.)
3.
Garnish with mint leaves and one grape pinched in a stick.
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