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Nutella Cinnamon Rolls Ft. Whole Wheat Loaf Recipe
- Aditi Handa
- The Baker's Dozen
How to Make Nutella Cinnamon Rolls Ft. Whole Wheat Loaf
Nutella Cinnamon Rolls Ft. Whole Wheat Loaf Recipe: Enjoy a sweet and nutritious treat with these Whole Wheat Cinnamon Rolls with Nutella. These rolls are the ideal quick breakfast, mid-day snack, or dessert since they are the optimal balance of sweet and healthful. With this simple recipe for Nutella Cinnamon Rolls ft. Whole Wheat Loaf, you can satisfy your sweet tooth without sacrificing your health. Give it a try and savor the delicious and nutritious flavors.
- Total Cook Time 20 mins
- Prep Time 05 mins
- Cook Time 15 mins
- Recipe Servings4
- Easy
Ingredients of Nutella Cinnamon Rolls Ft. Whole Wheat Loaf
- 4 slices of Whole Wheat Bread
- Nutella,a s required
- 2 Eggs- whisked
- 2 tbsp Butter
- 100 ml Milk
- Powdered sugar for sprinkling
How to Make Nutella Cinnamon Rolls Ft. Whole Wheat Loaf
HideShow Media1.
Take a slice of your favorite whole wheat loaf, trim the edges and flatten the slices.
2.
Using a knife, apply the super tasty nutella on the flattened slices and roll them up.
3.
In a separate container, whisk the egg, milk and cinnamon together
4.
Dip each rolled bread slice into the whisked eggs, ensuring that the entire roll is coated.
5.
Heat butter in a pan and pan fry the rolls until they turn golden-brown.
6.
Sprinkle some powdered sugar on your rolls and your nutella cinnamon rolls are ready to eat.