Oat and Nut Muffins Recipe

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Oat and Nut Muffins
  • Chef: NDTV Food
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

Should you ever get bored with the regular chocolate muffins, then pick up some toasted almonds, walnuts, cashew and a whole lot of oats to make yourself some cupcakes that almost seem to crackle!

Ingredients of Oat and Nut Muffins

  • 140 gm butter
  • 150 gm castor sugar
  • 4 eggs
  • 2 cups flour
  • 1 tsp baking powder
  • 1 cup nuts (toasted walnuts, almonds and cashew nut)
  • 1 cup oats

How to Make Oat and Nut Muffins

  • 1.In a bowl add butter, sugar and beat together.
  • 2.Beat in the eggs slowly, one by one.
  • 3.Beat is very lightly.
  • 4.Now fold in the flour. Mix well.
  • 5.Add baking powder. Mix.
  • 6.Now add the nuts. If you do not like nuts you can use dries fruits like raisins, cranberries or even choco chips)
  • 7.Add the oats and mix well.
  • 8.Pre-heat the oven at 180 degrees.
  • 9.Line the muffin tin with butter paper and spoon in the batter.
  • 10.Sprinkle some oatmeal on top.
  • 11.Bake for about 20 minutes.