Paneer Dosa Recipe

How To Make Paneer Dosa

About Paneer Dosa Recipe: Indulge in this delicious south Indian staple with the goodness of paneer bhurji! Pair with your favourite chutneys and sambar for a wholesome meal.

Ingredients of Paneer Dosa

• 2 scoops instant dosa mix
• 1 scoop yogurt
• Water (as needed)
• 1 tbsp left-over paneer bhurji
• Oil (as needed)
• for garnishing Shredded paneer

How to Make Paneer Dosa

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1.

Make a dosa batter with yogurt, instant dosa mix and water.

2.

Heat a tawa and grease some oil on it.

3.

Add a ladleful of batter to the tawa and spread evenly.

4.

Add paneer bhurji to it. Pour oil in the edges of dosa and toast until it turns crispy and golden-brown in colour.

5.

Add some shredded paneer on top of the filling, wrap the dosa and serve hot.

Tags:

• Dosa
• Paneer Dosa