Peppered Pasta Salad Recipe

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Peppered Pasta Salad
How to make Peppered Pasta Salad
  • Recipe By: NDTV Food
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

A cheesy pasta salad with a tangy dressing. A great crowd pleaser!

Ingredients of Peppered Pasta Salad

  • 1/2 Kg pasta, boiled
  • 2 onions, sliced
  • 2 tbsp green peppercorns
  • 250 gms cherry tomatoes (halved)
  • 100 gms cheese (cubed)
  • For the dressing:
  • 5 tbsp oil
  • 2 tbsp tomato juice
  • 3 tbsp lemon juice
  • 1 lime rind, grated
  • 1 tsp garlic paste
  • 3 tbsp basil, shredded
  • 1 tbsp mint leaves, shredded
  • 2-3 nasturtium leaves, shredded
  • Salt and pepper
  • Garnish with:
  • Bread croutons
  • herbs, chopped

How to Make Peppered Pasta Salad

  • 1.Combine pasta with remaining salad ingredients.
  • 2.Whisk together all the items for the dressing.
  • 3.Pour over salad.
  • 4.Season again if required.
  • 5.Chill and serve garnished with croutons and herbs.
Key Ingredients: pasta, onions, green peppercorns, cherry tomatoes (halved), cheese (cubed), oil, tomato juice, lemon juice, lime rind, garlic paste, basil, mint leaves, nasturtium leaves, Salt and pepper, Bread croutons, herbs

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