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Puffed Rice Cake Recipe

Puffed Rice Cake
How to make Puffed Rice Cake

About Puffed Rice Cake Recipe: A sweet treat made with puffed rice, honey, tahini paste, dates and sesame seeds. A perfect option for the 4 PM hunger pangs.

  • Total Cook Time 30 mins
  • Prep Time 10 mins
  • Cook Time 20 mins
  • Recipe Servings6
  • Easy

Ingredients of Puffed Rice Cake

  • 5 Cups puffed rice
  • 1 cup sesame seeds, roasted
  • 1/2 cup honey
  • 1/2 cup tahini paste
  • Dates paste (optional)
  • 1/3 cup sugar
  • 1/2 cup butter

How to Make Puffed Rice Cake

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1.
Take sesame seeds in a pan. Add honey, tahini paste and sugar. Cook till it melts and forms a smooth paste.
2.
Now pour this mixture in a bowl with the puffed rice and mix well.
3.
Transfer it in a greased dish and press into a cohesive unit.
4.
Place in the refrigerator for 1/2 hour.
5.
Cut into squares or any shape desired and serve.

Key Ingredients: puffed rice, sesame seeds, honey, tahini paste, Dates paste (optional), sugar, butter

Recipe Notes

Read about the best puffed rice recipes that you can prepare at home.

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