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Rava Ladoo (Laddu) Recipe

Rava Ladoo (Laddu)
How To Make Rava Ladoo (Laddu)

About Rava Ladoo (Rava laddu) Recipe: A delicious semolina ladoo dish made with some crunchy dry fruits. It is a quick and easy recipe made with just a few ingredients.

  • Total Cook Time 40 mins
  • Prep Time 10 mins
  • Cook Time 30 mins
  • Recipe Servings4
  • Easy

Ingredients of Rava Ladoo (Laddu)

  • 200 gms rava (semolina)
  • 200 gms sugar, powdered
  • 100 gms ghee
  • 1 tsp cardamom powder
  • 100 gms ghee
  • 1 tbsp dried fruits, chopped
  • Silver leaf / Varq

How to Make Rava Ladoo (Laddu)

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1.
Heat 1 tbsp ghee in a pan and roast rava over a low flame until golden in color.
2.
Grind the mixture and add sugar, cardamom powder, melted ghee and dried fruits.
3.
Make small balls out of the rava mixture.
4.
Garnish with chopped nuts and decorate with silver leaf.

Key Ingredients: rava (semolina), sugar, ghee, cardamom powder, ghee, dried fruits, Silver leaf / Varq

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