Roast Beet, Feta and Cucumber Salad Recipe
How to make Roast Beet, Feta and Cucumber Salad
About Roast Beet, Feta and Cucumber Salad Recipe: A delicious and healthy salad with oven roasted beets, snow peas, feta cheese, cucumbers and carrots. Drizzled with a light dressing of olive oil and lemon juice.
- Total Cook Time 20 mins
- Prep Time 10 mins
- Cook Time 10 mins
- Recipe Servings2
Ingredients of Roast Beet, Feta and Cucumber Salad
- 300 gms oven roasted beets
- 200 gms cucumbers
- 200 gms feta cheese
- 200 gms snowpeas
- 150 gms red leaf lettuce
- 100 gms red onions, sliced
- to taste Salt and pepper
- 150 gms carrots (diced and cooked)
- 80 gms olive oil
- 50 gms lemon juice
How to Make Roast Beet, Feta and Cucumber SaladHideShow Media
Dice beets, cucumbers, carrots. Slice the onions. Cut the snowpeas in half.
Crumble the feta cheese. Tear the lettuce leaves.
Mix all the vegetables together.
Add salt, pepper, olive oil and lemon juice.
Toss and serve.