Advertisement
Story ProgressBack to home

Smoked Cinnamon Recipe

Smoked Cinnamon
How to make Smoked Cinnamon

About Smoked Cinnamon Recipe: A refreshing cocktail by The Beer Cafe brings you a concoction of cinnamon syrup, apple juice and whisky. Served with a smoldering stick of cinnamon in a old fashioned glass filled with ice cubes.

  • Total Cook Time 10 mins
  • Prep Time 05 mins
  • Cook Time 05 mins
  • Recipe Servings2
  • Easy

Ingredients of Smoked Cinnamon

  • 20 Ml cinnamon syrup
  • 40 ml apple juice
  • 40 ml whisky

How to Make Smoked Cinnamon

HideShow Media
1.
Take old fashioned glass filled with ice and add 20 ml Cinnamon syrup.
2.
Add 40 ml apple juice followed by 40 ml of whisky.
3.
Stir well.
4.
For garnish, take cinnamon stick and smoke it with the use of lighter. (only to be smoked and not burned)
5.
Insert the heated cinnamon stick in drink and serve.

Key Ingredients: cinnamon syrup, apple juice, whisky

5
Advertisement
Language
Dark / Light mode