Spiced Orange Valencia Cake Recipe

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How to make Spiced Orange Valencia Cake

Chef: Pastry Chef Mohammad Sikandar
Restaurant: Indore Baking Company, Indore Marriott Hotel
Recipe Servings: 2
Prep Time: 10 mins
Cook Time: 30 mins
Total Cook Time: 40 mins
Difficulty Level: Easy

About Spiced Orange Valencia Cake Recipe: Cake for every occasion! Spiced orange valencia cake is a delicious amalgamation of almond and hazelnut that would simple melt n your mouth and give a refreshing flavour. Baked to perfection in just 15 minutes, this is quick and easy to prepare at home.

Ingredients of Spiced Orange Valencia Cake

375 gms egg whites
15 gms egg white powder
150 gms sugar
270 gms almond powder
90 gms hazelnut powder
300 gms sugar
30 gms hazelnut (toasted), chopped

How to Make Spiced Orange Valencia Cake

1.Whisk the whites with sugar. Sift together the almond and hazelnut powdewith icing sugar.
2.Incorporate gently with sifted mixture into the well whipped preparation.
3.Spread on silpat with frame and sprinkle the toasted and chopped hazzlenuts over the top.
4.Bake at 180 Celsius for 15 minutes.
5.Keep aside to cool completely.

Key Ingredients: egg whites, egg white powder, sugar, almond powder, hazelnut powder, sugar, hazelnut (toasted)

Tags: CakeCake RecipesOrange Cake RecipesDesserts