Trio of Kulfis Recipe

Ingredients of Trio of Kulfis

• For guava and chooran kulfi:
• 1 litre guava juice
• 2 Tbsp anardana chooran (powder/ goli)
• 100 gm ripe guavas
• For kaju katli kulfi:
• 500 ml full cream milk
• 4 Tbsp condensed milk
• 1/2 tsp green cardamom powder
• Few strands saffron
• 1/2 kg kaju katli
• For lassi kulfi:
• 1 cup yogurt
• Few strands saffron
• 1/2 tsp green cardamom powder
• 4 Tbsp fine sugar
• Other requirements:
• Kulfi sticks, moulds
• 6-7 kg dry ice