Insect

While approving these insects for "human consumption or as animal feed", SFA informed that the production should be safe, and not in the "wild".

A vlogger recently took to Instagram to share a clip showing a dead insect in her Burger King order. The company has reacted to her post online.

Scientists at Belgium's Ghent University have conducted an experiment to replace butter used in baking with larva fat.

Fancy some crunchy toppings on your chilled summer favorites? How about some protein-rich fried crickets or ants?

A new startup is replacing milk in ice cream with EntoMilk, which is extracted from insects. The ice cream is protein-rich and environment friendly!

The European Food Safety Agency (EFSA) has approved mealworms as fit for consumption by humans. Here's all you need to know.

A festival next month in London aims to take the yuck factor out of eating bugs and promote the environmental benefits.Crunchy, full of protein and to be found under a rock near you. Insects have ...

Two billion people already eat insects as part of their regular diet - bugs may not sound appealing, but once upon a time neither did sushi. Is it time to put ants, beetles and locusts ...

How would you react if your neighbourhood restaurant serves you a menu that only lists cuisines prepared from caterpillars or termites? People would soon have no choice but to consume insects as it would be ...

Given the harmful effect livestock farming poses for the planet, researchers have proposed plant-based diets, insect farming, lab-grown meat, and genetically modified animals as an alternative to livestock farming.