These cooking tips will let you make chips that don't turn black and soggy. Now you can make crispy and long-lasting aloo chips at home.
This round, spicy, and crunchy treat goes well with your evening tea or coffee. It's packed with spices and flavours. What's the best part? You can even store them in an airtight container and enjoy ...
Navratri 2020 Special: The recipe of sabudana and aloo chips makes crispy and crunchy snack with a side of vrat-friendly chutney for a satiating meal.
These 5-minute aloo chips are ideal for the times you are cravings something crunchy, crispy and yummy. Since they are made at home, you could be sure about the quality too.
Potatoes are one such ingredient that we use in our everyday cooking, but we usually throw away its skin. With this recipe of potato skin chips, make use of the leftovers and enjoy some spicy ...
Chips recipe: The best thing about chips is that they last longer than other tea-time snacks like sandwiches, samosas, bonda, and more. Take a look.
The chips in the viral video seemed so appetising to a few viewers that they went ahead and asked for the address of the shop
These crispy smashed potatoes are a class apart from the usual potato chips, and they will definitely become your most addictive snack indulgence.