Dals
Chane Ki Dal- 25 mins
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- Dal Farra Recipe: North Indian Steamed Dumpling For A Healthy Snack
Dal is one of the most commonly served dishes in India; here is a recipe you can use to make a healthy dumpling out of dal.
- These Delicious Sides Are Going To Transform Your Plain Dal Chawal
Want to take your favourite comfort food to the next level? Try pairing your dal chawal with these side dishes and let the magic begin. Read on to know more.
- Moong Dal Pakodi Curry - A Flavourful And Unique Twist To Your Regular Dal Recipe
Moong Dal Pakodi Curry aka Moong Dal Ki Goli is one eclectic recipe which brings together the healthy lentil and an array of spices.
- Jeera Rice And Tadka Dal: An Easy And Comforting Combo For Lazy Weekends
Pair the delicious Dal Tadka with aromatic restaurant-style Jeera rice and enjoy your lazy weekend to the fullest.
- High-Protein Diet: 4 Ways To Innovate With Moong Dal For Cooking (Video Inside)
Moong Dal Recipes: Use the humble Indian lentil in a number of innovative ways for delicious results in your cooking.
- Weight Loss: How To Make Urad Dal Without Oil To Shed Some Kilos (Recipe Inside)
Weight Loss: Rich in protein, urad dal is also known to be brimming with vitamin B iron, folic acid, calcium, magnesium and potassium.
- Tired Of Eating Dal? Try These 5 Unique Moong Dal Based Recipes
We have found 5 interesting ways to use moong dal to get an array of dishes, from snacks and main course to even desserts! Wondering how? Read below to know more!
- Shevga Dal Masala: This Mahashtrian Dal Recipe Is All You Need For A Quick Dinner Fix
Easy and comforting, a simple dal is the go-to dish for many of us. Here is a delicious Maharashtrian Shevga dal masala recipe for you to try.
- Watch: Make Dhaba-Style Palak Dal With This Easy Recipe Video
Palak Dal Recipe: Let's introduce you to a mouth-watering dhaba-style palak dal recipe that you're absolutely going to love.
- For How Long Should You Soak Dal? Here's What The Experts Have To Say
Soaking dal won't just make dal easier to cook but also to digest. Check out how long the experts recommend you soak them.
