Dhaniya Chutney

The green chutney that we get to savour at restaurants has a distinct tangy and spicy flavour that we fail to achieve when we attempt making the same at home.

Indians and other desis on Twitter couldn't help but guffaw at Nigella Lawson's choice of words to refer to something as quintessential to our own cuisine as green chutney.

If you love green chutney as much as we do, then we have shortlisted some easy and delicious ways you can make green chutney at home