Moong Dal Recipes: Use the humble Indian lentil in a number of innovative ways for delicious results in your cooking.
Easy and comforting, a simple dal is the go-to dish for many of us. Here is a delicious Maharashtrian Shevga dal masala recipe for you to try.
This tangy, tantalizing dal is a super quick one to put together for lunch or pack for tiffin right in the morning.
There's something inherently comforting in the black urad dal, aptly referred to as 'Maa Ki Dal' in some regions. Try this delicious Dal Dhaba recipe!
Moong Dal Pakodi Curry aka Moong Dal Ki Goli is one eclectic recipe which brings together the healthy lentil and an array of spices.
Trying out to make some dhaba style dal at your home? We have just the recipes you need!
While dals such as panchratna, dal makhani and maa ki dal take time and patience to prepare, there are some that one can cook in a jiffy!
Ever thought of turning this leftover dal into a quick and delicious meal?
World Pulses Day: Dal is a staple food for almost every Indian. Let's find out some of the popular dal recipes that can make for a nutritious and wholesome meal.
Putting together a variety of lentils is a great idea to turn your regular dal into a more vibrant one, which is also protein-rich.