Frozen Food

Frozen food can be a total game-changer when life gets hectic, but does it actually stack up to fresh food in terms of nutrition? Here's what you need to know.

Whether you use packaged frozen peas for cooking or enjoy frozen French fries for evening snacks, here is everything you need to know about the invention of frozen foods.

Freezing food is an incredibly convenient way to save it; however, it can come with its own set of problems, like defrosting and thawing.

Frozen foods are about to get some badly needed image therapy.With sales slipping in the category, frozen food makers are in the final stages of preparing a major public relations campaign to defend the nutritional ...

Sales of frozen food have increased and more upmarket options have become available, but suspicion remainsNews last week that Scottish frozen food retailer Farmfoods is now the UK's fastest-growing grocer caught the business world rather ...

Freezing and reheating food is a very common in our homes. Ideally all perishable food, milk, vegetables, meat and cooked food should be refrigerated as they are prone to spoilage. You can reheat frozen food ...

Thawing food is a common practice but what happens to your food when you don't follow this practice? Here's what you should do and avoid.

Is your freezer stocked with lovingly labelled leftovers, or a frozen wasteland? Here are some ideas to make your freezer work for youAs the food waste debate continues, how much frozen food is binned due ...

COVID 19: A Reuters report carried the thoughts of health officials, doctors and other experts on the risk of infection from eating or handling frozen or chilled food.

Frozen vegetables have made cooking processes much simpler. But what's the right way to go about adding them to the diet? Here's all you need to know.