Fried bread rolls are the perfect indulgence any day, any time. Here's how to ensure they turn out crisp and irresistible.
Many of us have said goodbye to fried or sugary foods. And one such fried food that we left behind are the delicious bread rolls. But if you want to indulge in this guilt-free, then ...
This cheesy take on the popular fried snack is an indulgence you won't be able to resist. Find a quick recipe here.
No-Fry Bread Pakora with Chutney: The combination of crispy bread pakoras and tangy Punjabi chutney is a match made in monsoon heaven.
Fried bread pieces with spicy dahi, chutney, sev etc sprinkled on the top, bread dahi chaat is a unique take on our classic papdi chaat.
Health-conscious foodies suggest an alternative to the first step in the recipe for making the delectable nuggets
Cake Recipes: The tradition of the birthday cake dates back to the Ancient Romans. No celebration is complete without something sweet. In olden days, fried bread was served as a cake-like dessert. A beautiful, home-made ...
Chhole Bhature is a combination of two dishes: Chhole- a spicy chickpea curry, and Bhature- a typical fried bread made with maida.
