About Peanut Gajak Recipe: A crunchy and nutty winter sweet to binge snack during the season. Here is the recipe of peanut gajak, made with jaggery (gur) that helps in keeping the body warm ...
Gajak is made from white sesame seeds and jaggery and it is healthy for consumption during winters for a number of reasons. Here's why Huma Qureshi is eating this winter sweet as a post-workout snack!
Gajak is a warm winter treat that is nutty and sweet, and can easily be made at home as well.
Love street food? Here are winter favourites from North India - gazak, chikki, daulat ki chaat and more. If you still haven't tried these delicious winter delights, it's time you must!
Selling an assortment of interesting snacking options ranging from murmura to gajak, from ajwain mathris to gur ladoos, these thelas can be found parked every afternoon near offices and metro stations.
With temperatures dipping the urge to lap up warm foods is only rising. Local halwais and sweet shops are lined with everything you need to eat this winter, not just to keep yourself warm but ...
Lohri 2021: Traditionally it is a community bonfire where people gather around it, sing songs, munch on festive delights and make merry.Here are some traditional foods Lohri bonfire is incomplete without.
Protein-rich diet: This special peanut chikki provides us with the essential nutrient of protein that loads up on energy and also keeps us feeling full for a long time.
This winter-special chikki made with amaranth seeds is the best pick for those who wan't to try a healthier version of chikki for weight loss diet or diabetes diet.