Gud ka halwa is a winter-special dessert that is made using semolina, jaggery, fennel seeds, saffron, butter, dry fruits and milk.
We all have tasted the delicious gud ka halwa and dal ka halwa, but this aloo ka halwa will surely be a new addition to your dishes.
We are sure that you have had atte ka halwa or gud ka halwa but for a different taste, try these unique halwas!
If you are craving something sweet but filled with nutrition, jaggery is an ingredient you must have on your menu.