Holi 2022: Kanji vada is a traditional Holi dish that is prepared across Indian homes around the festival.
Holi 2022: This Holi-special kanji vada recipe video shows how to make kanji vada just like you get on the streets and that too in a simple and easier way.
Besides the pop of colours and endless singing and dancing, Holi is also associated with sumptuous food.
Looking for a summer drink to tackle this heat? Try this traditional Rajasthani tangy and salty kanji vada!
Kanji vada is a popular local delicacy of Rajasthan and Gujarat. Containing moong dal vadas immersed in tangy mustard flavoured liquid called Kanji.
This year, Holi falls on March 18, 2022. To make the day an indulgent affair, we bring five of our favourite kanji recipes that are sure to add some zing to your palate.
Are you a fan of street food? We have a list of delicious vada recipes that will make your mouth water. Read on to know more.
Carrot-Beetroot Kanji Recipe: Kanji is a tantalising fermented drink that is popular across India. Here is how you can make an immunity-boosting kanji with carrot and beetroot.
A video of an elderly Kanji Bada seller in Agra, Uttar Pradesh has gone viral. This comes just a few days after the 'Baba Ka Dhaba' video.
They may not be fancy, but they are absolutely delectable. These are, what I suggest you must try, atleast once in this city.