Malt

A single malt must be made from malted barley, distilled in pot stills at a single distillery and must be aged in oak casks not exceeding a capacity of 700 litres. The key definition being ...

Like milling helps turn wheat into bread, malting helps turn barley and other grains into beer. Malting is the process of germinating (sprouting) and then kilning grains, which allows access to the starches and enzymes ...

Although I love learning about people who are using grains, I don't drink anymore, and I never made beer. What use could I possibly have for barley malt?

Ambali or ragi malt is a vegetarian summer drink or porridge that is prepared in Karnataka. Take a look at its health benefits and how to prepare it at home!

Recreate the comforting flavour of a bygone British era (minus the cod liver oil)It is universally acknowledged that Britain is the best place to live in the world and there has never been a better ...

Do you eat your malt loaf plain, topped with cheese, loaded with butter or, heretically, toasted? And what other malty recipes float your boat?If you thought last week's beans on toast were a peculiarly British ...

A bottle of malt whisky has gone under the hammer in Hong Kong for the record-breaking sum of HK$4.9 million ($628,205), an auction house says.The Macallan 'M' Decanter 6-litre Imperiale attracted global interest at a ...

Glenfiddich hosted a special evening for consumers to experience the unconventional pairing of tea and Glenfiddich 'Our Original Twelve'

Call them American originals, flattering imitators or spunky, funky derivatives. Call them smart business choices or unique expressions of region and craft; call them intensely smoky, delicately aromatic, honeyed and heavenly.

The perfect crispy and sweet onion rings from restaurant 34 in Mayfair. Onion ringsred onions 2 white onions 2 malt vinegar 250ml sunflower oil for fryingplain flour for dusting, seasonedwhite breadcrumbs 100g salt and freshly ...