This masala papad recipe from DHABA restaurant could make for a zingy addition to your meal, or simply serve as a delicious snack for those mid-meal cravings.
Masala khichiya papad is a popular street food in different parts of India. It is salty, flaky and leaves a unique after taste with every bite.
Regular papad has a huge fan base and is a must-have in almost every Indian meal. With this delicious Masala papad recipe, it gets a zingy edge and hint of tanginess too!
Dieters rejoice, for this snack is made without oil and a bunch of fresh veggies. Yes, that's right! You can have it tasty and healthy.
Papad is one of the most popular Indian snacks that goes well with every meal!
Papad is one of India's most popular acoompaniments and goes with just about anything.