Most of us like sipping on doodh-wali-chai because of the flavour or just out of habit. Initially, people started added dairy so as to reduce the bitterness of the tea; however, the addition turned into ...
Bubble tea is a non-alcoholic, non-carbonated cold tea beverage and is also known as the Tapioca Pearl Drink, Big Pearl, Boba Nai Chai, Milk Tea or the Bubble Drink.
Some cities are fuelled by coffee. In Hong Kong, it's milk tea that keeps things running - a potent nostalgia-infused caffeine hit, with fierce competition to brew the best in town.
Makkhan toast is usually accompanied by a hot glass of kadak milk tea. And some people also like to add on a boiled egg or omelette alongside.
It's a bit disturbing to think that what you eat might be adulterated.
A Canadian blogger tries unique KitKat flavours. He rates them on how close they are to the actual flavour that is advertised.
Always store your tea in an airtight container, preferably in a pouch which is placed inside a metal container.