Naga food features a host of regional ingredients as well as highlighting the people's love for smoked meat, bamboo shoots, chillies, pumpkin flowers and more.
Nagaland Tourism Minister Temjen Imna is popular for his witty tweets. This time, he shared the recipe for a delicious Naga stew.
Not much is known about Nagaland, mountainous state in North East India, but it is definitely worth exploring, especially when it comes to its local cuisine.The traditional Naga cuisine is known for its variety and ...
Alex Wanders, a UK traveller, recently shared a video about him trying spiders in Nagaland. Some people from the state applauded his daring.
Hornbill Festival 2025: Some of the unconventional items at the Nagaland restaurant included snail, silkworm, grasshopper, spider, civet cat, and more.
Nagaland's minister Temjen Imna Along leaves no opportunity to share food-related content on his social media. This time, he shared a video of a popular Naga dish.
People often mistake Naga cuisine to have only meat-based options. Nagaland's minister Temjen Imna Along busted this food myth on Twitter.
Exploring Naga cuisine is like opening a window into a world of flavours rarely found elsewhere in India.
Smriti Irani took to Twitter to share a dish created by a 13-year-old chef from Nagaland, under the POSHAN Abhiyaan or National Nutrition Month.
Axone is a very popular food in Nagaland and tribal communities in the north-eastern region of India, and is used as a chutney or pickle.
