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Nepalese

Nepalese - 1 Recipes Result(s)
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Nepalese - 7 News Result(s)
  • Nepalese Piro Aloo : A Spicier Version of Indian Dum Aloo You Should Try Today
    Nepalese Piro Aloo : A Spicier Version of Indian Dum Aloo You Should Try Today

    Nepalese Piro Aloo, also called as Aloo Sadeko is almost like Indian dum aloo but way spicier than it.

  • Jhol Momos, Thukpa And More: 6 Nepalese Recipes That Will Make You Drool
    Jhol Momos, Thukpa And More: 6 Nepalese Recipes That Will Make You Drool

    You dont need to cross borders to try out these delicious dishes. These authentic Nepalese dishes will transport you to the Tibetan land.

  • Nepalese Jhol Momos Is The Fiery Winter Delight That You Must-Try
    Nepalese Jhol Momos Is The Fiery Winter Delight That You Must-Try

    Momos are one of the most beloved street foods of all the time. However if you want to try something new then check out this recipe of jhol momos!

  • Thakali Khana: An Authentic Nepali Platter With Veggies And Meat
    Thakali Khana: An Authentic Nepali Platter With Veggies And Meat

    This unique Nepalese thali is a combination of dal, bhaat, tarkari, any meat and buckwheat finger chips and a generous dollop of ghee.

  • Eating in Darjeeling: The Hotspot of Tibetan, Nepalese and British Food
    Eating in Darjeeling: The Hotspot of Tibetan, Nepalese and British Food

    The intense burst of sunset has coloured the mountain tops a deep, rippling orange-gold as I walk down to Darjeeling's boisterous market place. The stalls are overflowing with fresh produce even though it is winter.

  • Best Wheat Momos In Delhi: 4 Must-Try Places
    Best Wheat Momos In Delhi: 4 Must-Try Places

    Momos are the favourite snack in every Indian household. Do you ever think why is it so? It is a steamed dumpling with some form of filling inside it. It is a traditional delicacy in ...

  • Don't Call Yourself A Foodie, If You Haven't Tried These Tibetan Dishes
    Don't Call Yourself A Foodie, If You Haven't Tried These Tibetan Dishes

    The Tibetan food culture is heavily influenced by its neighbours - majorly Indian and Nepalese - so the food you would be eating will not be so unfamiliar.

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