Fried papad pieces in a gravy of curd and spices.
Wondering what to do with the last batch of yogurt leftover in the fridge? This delicious 'Papad Ki Sabzi' recipe has got you covered.
Many of us see papad as a delectable side dish, but did you know that the crunchy wonder is extremely versatile and can even pass off as a star ingredient in many dishes?
Busy in your work and feeling hungry? Don't worry, make these easy recipes in 15 minutes for your lunch or dinner.