This steamed rice cake cooked with coconut shavings is extremely popular in Kerala and can be relished with kadala curry, egg curry and even ripe bananas.
A popular Andhra curry made with jackfruit. Jackfruit marinated in spices, tossed with masalas and served with steamed rice.
Chennai coastline now home to some of the city's most vibrant fish markets where fresh catch of the day is a given. And it's here that the shark tale unfolds.
Kadala Curry is a staple in most households in Kerala and is usually eaten for breakfast. The curry is had with coconut-rice puttu or a light appam.
The puttu with kadala curry is one of the most nutritious South Indian breakfast options. Locals will always tell you how this was an ideal breakfast for farmers who had to work hard on the ...
Here are 10 things you must eat in Kerala from Puttu and Kadala Curry to Appam with Stew.
Breakfast is considered as the most important meal of the day. Let's take a look at some of the interesting options for healthy breakfast.
With each meal, I discover, there is so much more to Kerala than -fish- curry, and that, of course, local micro-cuisines exist as they do all over India.
Idiappam in Tamil Nadu and Kerala, nool puttu in Coorg and southern Karnataka, and also puttumayam in Malaysia; string hoppers go by different names but are cooked in all these regions following a near identical ...
If you are bored of eating the same things day in and day out, give these traditional breakfasts from Kerala a try.