Science
Pepper And Broccoli Salad- 20 mins
- Bangers And Mash
- 40 mins
- Science Nod to Family of Unwitting Medical Heroine
Sixty-two years ago, scientists harvested cancer cells from an African American tobacco farmer which were used for some of the biggest breakthroughs in medical science -- without her knowledge or consent.The abnormally resilient cells were ...
- CSE Calls for Testing of Processed Food for Pesticides
The Centre for Science and Environment Thursday demanded periodical testing of packaged and processed food, including soft drinks, for pesticides.Hailing the recent Supreme Court order asking the Food Safety and Standards Authority of India (FSSAI) ...
- Charles Spence: The Food Scientist Changing the Way We Eat
An Oxford professor's research into what affects flavour, from who we eat with to background noise, has influenced food-industry giants and top chefs alike. Now his new book brings food science to the home cook, ...
- Exclusive: Tete-A-Tete With Pastry Chef Vinesh Johny Of Lavonne Academy Of Baking Science & Pastry Arts
Chef Vinesh Johny is the co-founder and executive pastry chef at Lavonne Academy of Baking Science & Pastry Arts. Here he talks about his journey and answers some questions about the craft.
- Continuous Change In Diet May Take A Toll On Your Health
A recent study, published in the journal Science Advances, found that a switch from restricted diet to a rich diet can decrease life expectancy.
- Did You Know: This French University Offers Master Degree In 'Drinking Eating And Living'
According to the official website of Sciences Po Lille, the BMV course covers a wide range of topics including foods, drinks, food tech, gastro-diplomacy and more.
- Soon, Electronic Tongue to Check Food Quality
According to a latest study published in the journal ACS Applied Materials & Interfaces, an electronic 'tongue' has been developed which may help in checking the quality of products before they reach the stores near ...
- Chocolate Coming on Next Space Station Delivery
A U.S. company makes its debut this week as a space station delivery service, and the lone American aboard the orbiting lab is counting on a fresh stash of chocolate.In an interview Monday with The ...
- The science behind stuffing your face at Christmas
Feeling full, psychology and how festive food and drink make a monster of your appetiteThe amount of food we can put away on Christmas day is as impressive as it is excessive. Chocolates and mince ...
- You Can Now 3D Print Your Fruits!
Get ready to witness a recent breakthrough from the world of science and technology that will take you by surprise. A UK based company has developed a 3D printer which can print fruits in a ...
