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Pepper and Broccoli Salad Recipe
Broccoli, celery, carrots and bell peppers tossed together and drizzled with a french dressing in this refreshing salad. It is a super easy and quick healthy snack.
- Total Cook Time 30 mins
- Prep Time 10 mins
- Cook Time 20 mins
- Recipe Servings2
- Easy
Ingredients of Pepper and Broccoli Salad
- 1 sweet red bell pepper
- 1 medium carrot
- 2 large broccoli florets, with stalk
- 4 celery sticks
- French dressing (without oil) makes 3 Tbsp:
- 2 Tbsp lemon juice
- 2 Tbsp white wine vinegar
- 1/4 Tbsp salt
- 1/4 Tbsp sugar
- 1/4 Tbsp mild mustard
- Freshly-ground black pepper to taste
How to Make Pepper and Broccoli Salad
HideShow Media1.
De-seed the pepper and cut into 1 cm squares. Peel and grate the carrot.
2.
Slice across the broccoli stems so you get chopped tops and thinly-sliced stalks. Peel the outer layers and chop the celery finely.
3.
Mix all together, add your favourite French Dressing and mix again.
4.
Leave in the fridge for about ½ an hour before serving on a bed of finely-shredded lettuce.
For french dressing:
1.
Put it all in a screw-top jar and shake well.
2.
Keep it in the fridge and shake before serving.
Key Ingredients: 1 sweet red bell pepper, 1 medium carrot, 2 large broccoli florets, with stalk, 4 celery sticks, French dressing (without oil) makes 3 Tbsp:, 2 Tbsp lemon juice, 2 Tbsp white wine vinegar, 1/4 Tbsp salt, 1/4 Tbsp sugar, 1/4 Tbsp mild mustard, Freshly-ground black pepper to taste