Sustainable Cooking
World Food Day 2021: Tips And Tricks On Sustainable CookingCook food in a sustainable and eco-friendly way to conserve natural resources.
- 5 Smart And Tasty Ways To Use Mango Seeds In Everyday Cooking
From adding texture to dishes to enhancing flavour in unexpected ways, mango seeds can be surprisingly versatile.
- World Earth Day 2019: 5 Ways Of Making Your Kitchen More Sustainable Or Greener
World Earth Day 2019: There are small and big steps that you can take on a daily basis, in order to save precious natural resources and reduce the carbon footprint of your kitchen.
- 10 Food Habits You Can Change to Save the Earth
Climate change is a reality and theres much that we all need to do to save our planet. Here are 10 food habits that you need to change.
- Earth Day 2021: Tips To Make Your Kitchen Zero-Waste
Earth Day 2021: As sustainable living becomes the need of the hour, zero-waste cooking is how you can do your bit.
- How To Use Peels And Seeds For Zero Waste Cooking In Indian Kitchens
Zero-waste cooking uses every part of fruits and vegetables, reducing food waste and boosting kitchen creativity and sustainability.
- World Food Day 2020: 5 Tips And Tricks To Make Your Kitchen Zero-Waste
World Food Day 2020: These easy tips and tricks can be incorporated in your kitchen to make it zero-waste and completely sustainable.
- Got Leftover Rice? Make Soft Tortillas With This Simple Recipe
With just a few ingredients, leftover rice can be turned into soft tortillas for quick everyday meals.
- Chef Flor Camorlinga Brings Global Mexican Cuisine To India, Talks To NDTV About Her Journey And Special Menu
Neha Grover from NDTV Food has a candid conversation with Chef Flor Camorlinga around her accomplishments, unique techniques and what Indians can expect to savour during her visit.
