Michiko Ono and Masaru Nishimori are both in their 80s, have never suffered a serious illness and deal with the Japanese capital's city heat better than their interviewer.In the Sugamo district of northern Tokyo the ...
The Best Restaurants in Tokyo and Kyoto - Chosen by Japan's Top Chefs
These Japanese chefs work at some of the most exciting restaurants in the country - including two listed in Asia's 50 Best Restaurants 2015 - but where do they go to eat and drink when ...
Sonam Kapoor Is Having Loads Of Foodie Fun In Tokyo! (See Pics)
Sonam Kapoor Ahuja and Anand Ahuja are celebrating their two-month anniversary in Tokyo, Japan.
Uber Expanding Meal Deliveries In 24 Countries
Uber is making a broad international push into meal delivery, with fresh hiring and aggressive marketing as it prepares to take on local rivals in dozens of countries.
Sip Green Tea, Coffee to Protect Your Heart
Scientists say green tea and coffee, if made a regular part of the diet, could benefit the heart, according to research conducted in Japan and published in the US.Green tea and coffee may help lower ...
Japanese shoppers are up in arms over a serious butter shortage that has forced Tokyo to resort to emergency imports, as some grocers limit sales to one block per customer. Some shop shelves are bare ...
What a Hoot: Sip Coffee and Hang Out With Owls at This Cafe
You can hang out in rabbit cafes or have coffee in Tokyo with two goats. And you're not limited to domestic animals. You can also spend an hour at a cafe holding a great horned ...
Sale of Whale and Dolphin Meat Worries Japan, 'Exceeds Safe Mercury Limits'
Samples tested by Environmental Investigation Agency contained mercury levels up to 47 times higher than recommended safe level.
International and domestic sushi chefs showed off their skills in the two-day World Sushi Cup event held in Japan's capital city of Tokyo.
Mayonnaise Gets a Chance in the Spotlight
A huge 'mayonnaise dome' with a wooden frame surprises visitors to Mayoterrace, Kewpie Corp.'s facility in Chofu, Tokyo, which is aiming to help the public gain deeper knowledge about mayonnaise.
